Tales of Recipes Remastered - Tales of Eternia Remastered
Welcome to Tales of Recipes Remastered! Here we'll be featuring some of the dishes from Tales of Eternia Remastered. See the recipes here!
Recipes
Power Udon
Equipment
- Soup pot or Sauce Pan
- Knife
- Measuring spoons
- Liquid Measuring Cup
- Grater
Ingredients
Udon Broth
- Udon noodles
- Soup Base (Mentsuyu)
- Water
- Fishcake (a few slices)
- Green onions (garnish)
- Soy Sauce - 1 TBSP
- Mirin - 1TBSP
- Sake - 1TBSP
- Sugar - 1 tsp
Beef Short Ribs
- Beef Short Ribs
- Soy Sauce
- Mirin
- Sake
- Yuzu Juice or Lemon Juice
- Grated ginger
- Honey
Directions
Udon Broth
- Boil udon noodles until cooked and set to the side
- In a pot, combine the soup base and water to the direction on the bottle, and add in soy sauce, mirin, sake, and sugar.
- Bring the broth to a boil
- Chop up the green onions for garnish
- Slice a few pieces of fishcake
- In a bowl, place the udon noodles and pour the broth over the noodles
- Top with the green onions, fishcakes, and the beef short ribs
Beef Short Ribs
- Combine the sauces, juice, and ginger with the beef short ribs
- Marinate the beef short ribs for at least an hour
- Cook the short ribs any way you'd like, we used an air fryer
- Top the udon with the short ribs
Fruit Sandwich
Equipment
- Plastic wrap
- Mixing Bowl
- Hand mixer or Stand mixer
- Liquid Measuring Cup
- Knife
Ingredients
- Thick-cut Japanese Milk Bread
- Vanilla extract - 1 tsp
- Strawberries
- Tangerines
- Kiwi
- Gelatin (optional)
- Cream cheese or mascarpone cheese (optional)
- Sugar - 3-5 tsp
- Heavy whipping cream - 1.5 cups
Directions
- Prepare the fruit by cleaning and peeling (where applicable) the fruit. Set aside.
- In a mixing bowl, thicken the heavy whipping cream with a hand mixer and add sugar and vanilla extract to taste.
- If you'd like to make it thicker, you can try adding gelatin powder, cream cheese, or mascarpone cheese to the bowl
- Once the heavy whipping cream thickens to the consistency you'd like stop mixing and set aside
- On the bread, spread the whipped cream and add the fruit.
- Fill the empty spaces between the fruits with whipped cream
- Wrap the sandwich tightly with plastic wrap
- You can press on the sandwich lightly to fill the gaps with the whipped cream
- Refrigerate for about an hour to allow the cream to set
- Cut the sandwich in half
- Remove the crust
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